tag:blogger.com,1999:blog-21732071357762056082012-01-27T04:19:43.438-08:00Bake with heartnoreply@blogger.comBlogger11100tag:blogger.com,1999:blog-2173207135776205608.post-55727073241083087212011-12-07T01:07:00.000-08:002012-01-27T03:40:34.779-08:00<center><br /><font color="#999999"><br /><br />Oggi ho fatto caramello al ciocolato<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-mHuI72u9grk/Tt4S6hWklbI/AAAAAAAABak/_dRgd4-JmoA/s1600/PC069841b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://3.bp.blogspot.com/-mHuI72u9grk/Tt4S6hWklbI/AAAAAAAABak/_dRgd4-JmoA/s800/PC069841b.jpg" /></a></div><br />Di solito ho fatto solo gusto caramello<br />ma oggi veremente voglio il ciocolato <br />cosi deciso fare caramello al ciocolato<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-fjFTkf65d8g/Tt4TnVap0PI/AAAAAAAABaw/ZORlvbWWg-8/s1600/PC069727b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://3.bp.blogspot.com/-fjFTkf65d8g/Tt4TnVap0PI/AAAAAAAABaw/ZORlvbWWg-8/s800/PC069727b.jpg" /></a></div><br />andiamo in cucina e facciamo!<br /><br /><b><br />Per... Caramel au chocolat</b><br /><br />150 g di Ciocolato fondente <br />200 g di Panna<br />120 g di Zuchero <br />20 g di Miele <br />2 g di Fleur de sel <br /><br />Mescolate tutti gli ingredienti nella pentola<br />Cuoceta e portate alla temperatura di 120°C<br /><br />Dopo di chè aspettate circa un minuto<br />e versate il caramello degli stampo guadrato <br />(15 x 15 cm)<br /><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-FB1lNaQ15wE/Tt4U4-XHl9I/AAAAAAAABa8/wYstpGTUG68/s1600/PC049679b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://3.bp.blogspot.com/-FB1lNaQ15wE/Tt4U4-XHl9I/AAAAAAAABa8/wYstpGTUG68/s800/PC049679b.jpg" /></a></div><br />Mettete pellicola sotto gli stampo o usate carta forno<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-YB_dt9DDnY0/Tt4Vh5NyVmI/AAAAAAAABbI/Jg54r7NP9bY/s1600/PC049686b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://2.bp.blogspot.com/-YB_dt9DDnY0/Tt4Vh5NyVmI/AAAAAAAABbI/Jg54r7NP9bY/s800/PC049686b.jpg" /></a></div><br />Lasciate per asciugare circa 2 ore<br />e dopo tagliate in piccoli pezzi<br /><br />faceta da confezione con la carta o<br />con le cellophane <br /><br />anche funzione con la carta per il muffin!<br />tanta carina e bellissima<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-smLegYAsceI/Tt4aROfKNCI/AAAAAAAABbU/p6HIBik1NYk/s1600/PC069811b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://3.bp.blogspot.com/-smLegYAsceI/Tt4aROfKNCI/AAAAAAAABbU/p6HIBik1NYk/s800/PC069811b.jpg" /></a></div><br />facete il regalo per il Natale , non'è male??<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-VtmaPnNjFAE/Tt4aeImhzLI/AAAAAAAABbg/dWFDXtAAabA/s1600/PC069855b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://2.bp.blogspot.com/-VtmaPnNjFAE/Tt4aeImhzLI/AAAAAAAABbg/dWFDXtAAabA/s800/PC069855b.jpg" /></a></div><br />è carina??<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-Rsr5zV43xEg/Tt4ar-udu8I/AAAAAAAABbs/L3hnV4KtfNg/s1600/PC069865b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://1.bp.blogspot.com/-Rsr5zV43xEg/Tt4ar-udu8I/AAAAAAAABbs/L3hnV4KtfNg/s800/PC069865b.jpg" /></a></div><br />non va bene se voi mangiate da solo , e troppo buono!<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-5IBhCCsX2k4/Tt4btLHRlQI/AAAAAAAABb4/YNnN1EeTZEY/s1600/PC069747b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://2.bp.blogspot.com/-5IBhCCsX2k4/Tt4btLHRlQI/AAAAAAAABb4/YNnN1EeTZEY/s800/PC069747b.jpg" /></a></div><br />con la carta bianca visto molto bene il caramello<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-7xCZQZWv_eA/Tt4cekF_W7I/AAAAAAAABcE/jlGDjzwtXtU/s1600/PC069850b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://2.bp.blogspot.com/-7xCZQZWv_eA/Tt4cekF_W7I/AAAAAAAABcE/jlGDjzwtXtU/s800/PC069850b.jpg" /></a></div><br />Mi piace il verde<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://1.bp.blogspot.com/-vcrsJvpeKRM/Tt4goIO4wmI/AAAAAAAABdA/JzVlZ7m5rTA/s1600/PC069871.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://1.bp.blogspot.com/-vcrsJvpeKRM/Tt4goIO4wmI/AAAAAAAABdA/JzVlZ7m5rTA/s800/PC069871.jpg" /></a></div><br />buon appetito!<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://2.bp.blogspot.com/-VnDrYVrrYK4/Tt4cv5Wm64I/AAAAAAAABcQ/GvFdD8Jpj6Y/s1600/PC069824b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://2.bp.blogspot.com/-VnDrYVrrYK4/Tt4cv5Wm64I/AAAAAAAABcQ/GvFdD8Jpj6Y/s800/PC069824b.jpg" /></a></div><br />Mia piccolo aiuto cuoca<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://3.bp.blogspot.com/-H2zMDrr_ik4/Tt4gZ5L7vFI/AAAAAAAABc0/cRr-uKQfoJs/s1600/PC069874b.jpg" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://3.bp.blogspot.com/-H2zMDrr_ik4/Tt4gZ5L7vFI/AAAAAAAABc0/cRr-uKQfoJs/s800/PC069874b.jpg" /></a></div><br />Meaw.....mia dolce gatte!<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://4.bp.blogspot.com/-RiHLc-qHk4U/Tt4g11bM5CI/AAAAAAAABdM/yCLO9yXvMYc/s1600/P1104271.JPG" imageanchor="1" style="margin-left:1em; margin-right:1em"><img border="0" height="667" width="500" src="http://4.bp.blogspot.com/-RiHLc-qHk4U/Tt4g11bM5CI/AAAAAAAABdM/yCLO9yXvMYc/s800/P1104271.JPG" /></a></div><br />http://www.facebook.com/pages/Bake-with-Heart-Cucinare-con-il-Cuore-Trieste/275016069175931?sk=wall<br /><br />Mia Facebook!<br /><br /></center><br /></font><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2173207135776205608-5572707324108308721?l=bakewitheart.blogspot.com' alt='' /></div>Bake with heartnoreply@blogger.com0